HomeAbout UsGrantsFormsNewsroomHelpContact Us
Search NIFA
Advanced Search
Browse by Audience
Browse by Subject
Agricultural Systems
Animals & Animal Products
Biotechnology & Genomics
Economics & Commerce
Environment & Natural Resources
Families, Youth & Communities
Food, Nutrition & Health
Pest Management
Plants & Plant Products
Technology & Engineering
About Us
NIFA Staff Directory
PowellJ.jpg - Jodi Williams Jodi Williams
Title: National Program Leader
Unit: Division of Food Safety
Location: 2380 Waterfront Centre
Full Address and Directions
Phone: (202) 720 - 6145
Fax: (202) 401 - 5179

Related Programs: Food Safety & Biosecurity
Related Funding Opportunities: Food Science and Nutrition, SBIR
Dr. Williams is the National Program Leader for Food Safety. Jodi provides leadership for the Small Business Innovation Research Program for the 8.5 Food Science and Nutrition component as well as the National Integrated Food Safety Initiative and serves on the management team for the AFRI Food Safety Challenge Area and the Food Science Foundation Programs. In addition she provides leadership on food safety issues through intra- and interagency working groups; and manages non-competitive food science and food safety activities being funded at land grant universities.

Return to previous page
NIFA | USDA.gov | Site Map | Policies and Links | Grants.gov | CRIS | REEIS | eXtension | NIFA RSS Newsfeed
FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Information Quality | USA.gov | White House