NIFA Announces Nearly $770,000 for Canola Research
Canola is a multi-purpose crop used for human food, animal feed and as a natural pest control agent when used in crop rotations. Canola oil can be used as an alternative to petroleum in the manufacture of biofuels and industrial chemicals, such as lubricants, cosmetics and other bio-based products. Canola produced in the United States does not meet current domestic demand.
Applications must integrate both research and extension services. Funded research will focus on four primary areas:
- Testing germplasm and breeding superior performing varieties to increase productivity, profitability and adaptation to an expanded range of U.S. growing environments for canola;
- Conducting fundamental and applied research to develop new commercial products from canola;
- Innovating new planting, cultivating, harvesting and processing methods for use in production systems that include canola; and
- Transferring new knowledge and technologies as soon as possible to producers and other users through effective extension and other engagement efforts.
Eligible applicants include colleges, universities, other federal agencies and private sector entities. See the SACC program page on NIFA’s website for more details and abstracts of prior projects.
NIFA has invested $6 million in research through SACC since 2009. A grant to North Dakota State University supported research to increase farmer productivity and profitability in the North Central states where more than 90 percent of U.S. canola is produced. A grant to the University of Idaho supports research to improve canola production and production systems with genetic and agronomic advances to increase canola acreage in the Pacific Northwest.
NIFA invests in and advances innovative and transformative research, education and extension to solve societal challenges and ensure the long-term viability of agriculture. NIFA support for the best and brightest scientists and extension personnel have resulted in user-inspired, groundbreaking discoveries that combat childhood obesity, improve and sustain rural economic growth, address water availability issues, increase food production, find new sources of energy, mitigate climate variability and ensure food safety.
To learn more about NIFA’s impact on agricultural science, visit www.nifa.usda.gov/impacts, sign up for email updates or follow us on Twitter @usda_NIFA, #NIFAimpacts
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