USDA Announces $15.1 Million for Research on Renewable Energy, Biobased Products, and Agroecosystems
“Natural resources are essential to producing the food, fiber, and fuel that we use every day,” said NIFA Director Sonny Ramaswamy. “The NIFA research investments we expect will help us develop the next generation of renewable energy, bioproducts, and biomaterials, protect the ecosystems that support agriculture, and improve the agricultural systems and processes that help us feed our nation.”
The Agriculture and Food Research Initiative is America’s flagship competitive grants program for foundational and translational research, education, and extension projects in the food and agricultural sciences. These grants are awarded under the AFRI Foundational Bioenergy, Natural Resources, and Environment (BNRE) program. Funded projects support agroecosystem production that preserves needed ecosystems services, such as drinking water, pollination, and climate regulation.
Fiscal year 2016 grants being announced today include:
Cover Crops for Bioenergy and Biobased Products
- USDA, Agricultural Research Service, Tifton, Georgia, $494,000
- Purdue University, West Lafayette, Indiana, $498,000
- Iowa State University of Science and Technology, Ames, Iowa, $498,378
- Louisiana State University Agricultural Center, Baton Rouge, Louisiana, $387,000
- University of Nebraska, Lincoln, Nebraska, $500,000
Socioeconomic Implications and Public Policy Challenges of Bioenergy and Bioproducts Market Development and Expansion
- Auburn University, Auburn, Alabama, $499,886
- Colorado State University, Fort Collins, Colorado, $499,000
- Purdue University, West Lafayette, Indiana, $492,099
- Iowa State University of Science and Technology, Ames, Iowa, $499,622
- University of Missouri, Columbia, Missouri, $498,441
Nitrogen and Phosphorus Cycling
- Auburn University, Auburn, Alabama, $499,350
- Northern Arizona University, Flagstaff, Arizona, $483,000
- University of California, Davis, California, $499,800
- Colorado State University, Fort Collins, Colorado, $497,500
- University of Delaware, Newark, Delaware, $499,500
- University of Delaware, Newark, Delaware, $495,500
- Mississippi State University, Mississippi State, Mississippi, $499,125
- Pennsylvania State University, State College, Pennsylvania, $499,500
- Pennsylvania State University, State College, Pennsylvania, $50,000
- Clemson University, Clemson, South Carolina, $497,000
- South Dakota State University, Brookings, South Dakota, $150,000
- Virginia Polytechnic Institute and State University, Blacksburg, Virginia, $475,000
- University of California, Davis, California, $500,000
- University of Colorado, Boulder, Colorado, $495,000
- University of Florida, Gainesville, Florida, $500,000
- Tall Timbers Research, Inc., Tallahassee, Florida, $131,464
- University of Illinois, Champaign, Illinois, $495,000
- University of Michigan, Ann Arbor, Michigan, $500,000
- University of Nevada, Reno, Nevada, $500,000
- USDA, U.S. Forest Service, Asheville, North Carolina, $494,800
- American Public Gardens Association, Kennett Square, Pennsylvania, $49,385
- South Dakota State University, Brookings, South Dakota, $500,000
- Utah State University, Logan, Utah, $500,000
- Virginia Polytechnic Institute and State University, Blacksburg, Virginia, $480,000
More information on these grants is available at the NIFA website.
Among the grant recipients, a Pennsylvania State University project will seek to increase farmer adoption rates for riparian buffers, which are vegetation strips that protect streams from farm runoff. A Colorado State University project will combine ecological and economic perspectives to produce an atlas of marginal lands in the United States that might support climate-friendly biofuel and bioenergy production.
Among past projects, the University of Vermont examined how working farms might benefit from alternative management systems that preserve soil fertility and reduce the overall environmental impact of agriculture. The study implemented approaches such as cover cropping and no-till fields on two farms and has collected economic data on the costs and returns of these practices at participating study farms. A collaborative effort between the Virginia Institute of Marine Science, North Carolina State University, and the University of Connecticut investigated the mechanisms that break down nitrogen from fertilizer and other sources into greenhouse gas. Their discoveries contradict current wisdom on these processes and could lead to new ways for farmers and others to reduce their emissions of harmful gases.
NIFA invests in and advances agricultural research, education, and extension and promotes transformative discoveries that solve societal challenges. NIFA support for the best and brightest scientists and extension personnel has resulted in user-inspired, groundbreaking discoveries that combat childhood obesity, improve and sustain rural economic growth, address water availability issues, increase food production, find new sources of energy, mitigate climate variability, and ensure food safety. To learn more about NIFA’s impact on agricultural science, visit www.nifa.usda.gov/impacts, sign up for email updates or follow us on Twitter @USDA_NIFA, #NIFAImpacts.
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