Agriculture systems and technology
Biocontrol Methods that use Natural Insect Pheromones
Ridge Quest has developed a device that quickly distributes pheromone-releasing devices, substantially reducing the cost of this biocontrol approach.
ePaint Serving Biofouling Solutions
ePaint is a company located in East Falmouth, Massachusetts, that has received support from the NIFA’s Small Business Innovation Research program (SBIR).
Modifying Hen Diets Reduces Egg Facility Emissions
Iowa is the nation's number-one state in egg production.
University of New Hampshire Research Supports Granite State’s Native Bees
Bees are essential for most of the fruit and vegetable crops produced in New England. The value of pollination to agriculture is estimated at more than $200 billion a year worldwide. However, the abundance of and diversity of pollinators are declining in landscapes across the United States.
Crop Signaling for Automated Weed/Crop Differentiation and Mechanized Weed Control in Vegetable Crops
Hand-weeding is an expensive component in vegetable weed management, but labor availability and costs are critically important factors for growers to remain profitable.
Stopping Malaria at its Source
According to the Centers for Disease Control and Prevention, an estimated 445,000 people died of malaria in 2016—most were young children in sub-Saharan Africa. Penn State’s Matthew Thomas and an international team of researchers have developed an in-home solution aimed at preventing the spread of malaria.
Agriculture Thrives in Virginia
The network Agricultural Research and Extension Centers around Virginia help the Commonwealth’s number one industry — agriculture — thrive.
Self-Powered Wearable Technology
For emerging wearable tech to advance, it needs improved power sources. Researchers from Michigan State University (MSU) have provided a potential solution via crumpled carbon nanotube (CNT) forests.
Increasing Ecosystem Services and Climate Change Resilience in Dominant Agroecosystems of the Northeast
Climate change is demanding that we find new ways to adapt agricultural systems to remain profitable, curb environmental impacts, and minimize their contributions to greenhouse gas emissions.
Resource Management in Commercial Greenhouse Production
Across the country, controlled environments make year-round agriculture possible.