Declines in bee populations around the world have been widely reported over the past several decades. Much attention has focused on honey bees, which commercial beekeepers transport all over the United States to pollinate crops. Scientists at Michigan State University (MSU) have made a complete assessment of native and domesticated pollinators in the Great Lakes region. Their report may provide answers in conservation and best management practices.

We need bees for food security and to maintain healthy ecosystems. Bees pollinate flowering trees and wildflowers, which in turn provide food and homes for other animals and improve water, air, and soil quality.

Along with honey bees, wild bees are also vital for crop pollination. Research has shown that the presence of wild bees increases yields across many types of crops. They often are more efficient at pollinating crops native to North America than honey bees.

NIFA supports this research through the Agriculture and Food Research Initiative.

Read the full story at MSU Today.

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