Factsheets

Meat Traceability Factsheets

These factsheets provide information about meat traceability efforts. This is a publication of the National Whole Chain Traceability Institute. Funding Agency: USDA National Integrated Food Safety Initiative – Project Agreement No. 2011-51110-31044

Time and Effort Reporting - OMB Standards

This Fact Sheet focused on frequent areas of concern around documentation requirements for Compensation - personnel services (time and effort reporting) under OMB Uniform Guidance standards. Updated April 20, 2018.

Produce and Nuts Factsheets

These factsheets provide information about produce and nut food safety.

Seafood Factsheets

These factsheets provide information about seafood food safety.

Foodborne Viruses on Various Foods Factsheets

These instructions provide a guideline to teach consumers about food safety issues related to foodborne viruses on various foods.

Meat and Poultry Factsheets

These factsheets and resources provide information about food safety in meat and poultry.

NIFA Listens Fact Sheet

NIFA Listens Fact Sheet

Engaging Young Adults

The main themes for engaging young adults are framed around generational characteristics, participation and generating interest. The summary of strategies and techniques is followed by the annotated literature review from which content is drawn.

Incarcerated Youth Fact Sheet

The purpose of this document is to provide background information on Incarcerated Youth.

Youth Experiencing Homelessness Fact Sheet

The purpose of this document is to provide background information on Youth Experiencing Homelessness.