The 2014 Farm Bill requires NIFA to establish Centers of Excellence by October 2014 for food and agricultural research, extension, and education.
NIFA held web-based listening sessions to solicit stakeholder input. This input will help develop a process to set the priorities and scope for the Centers of Excellence. The feedback will also help ensure a process to consistently provide priority consideration for the Centers in competitive research and extension funding.
This list provides links to abstracts for abstracts of SCRI funded projects.
Dr. V.M. (Bala) Balasubramaniam, professor of Food Engineering at The Ohio State University, will share advances in “Shelf Life Extension of Foods with Fresh-like Quality Attributes by High Pressure.”
2015 NCURA National, Annual (Summer) Conference
Family Life and Human Development Specialists Directory
This seminar is part of the Institute of Food Safety and Nutrition (IFSN) Seminar Series. These monthly seminars aim to disseminate new knowledge; engage with partners and stakeholders; and inspire the next generation of food safety and nutrition experts.
Biomass Research and Development Initiative (BRDI) Terms and Conditions, 2015
Ed-Facts shares information about new initiatives and activities in the realm of education at the National Institute of Food and Agriculture (NIFA) and highlights the impacts of past projects.
Biomass Research and Development Initiative (BRDI) Terms and Conditions, 2011