New Hampshire

NIFA Supports Disaster Education through EDEN

USDA's National Institute of Food and Agriculture (NIFA) supports disaster education through the Extension Disaster Education Network (EDEN).

ePaint Serving Biofouling Solutions

ePaint is a company located in East Falmouth, Massachusetts, that has received support from the NIFA’s Small Business Innovation Research program (SBIR).

'Functional Ice' Shows Food Industry How to Keep Cool and Reduce Loss

Over 133 billion pounds of food per year is lost due to waste at different stages in the farm-to-fork continuum.

University of New Hampshire Research Supports Granite State’s Native Bees

Bees are essential for most of the fruit and vegetable crops produced in New England. The value of pollination to agriculture is estimated at more than $200 billion a year worldwide. However, the abundance of and diversity of pollinators are declining in landscapes across the United States.

Experiment Station Researchers Develop Online Kiwiberry Production Guide for the Northeast

Prospective kiwiberry growers in the Northeast now have a roadmap to help them grow this emerging specialty fruit crop. Researchers with the New Hampshire Agricultural Experiment Station at the University of New Hampshire (UNH) have produced an online guide that provides in-depth, regionally relevant information.

Wildfires Alter Stream Chemistry for Years

Changes Result in Much Lower Levels of Vital Energy Sources for Organisms Living in Water

UNH Researchers Reveal More Than Dozen Wild Bee Species Declining in Northeast

Researchers have found a dramatic decline of 14 wild bee species that are important across the Northeast.

Capacity Funding Power

NIFA released a new report that measures the effectiveness of its investments to our nation’s land-grant universities — investments that benefit the American public through agriculture and food research, extension, and education projects.

A Multistate Hive Mind of Research

Bees provide essential pollination for many of the nut, berry, fruit, vegetable, and seed crops grown in the U.S. To supplement wild bee pollination, farmers often rent managed honey bee colonies. Demand is skyrocketing, but catastrophic die-offs are threatening the supply of healthy honey bee colonies.

60,000 Have Been Impacted by Beginning Farmer Programs

A new report, "Cultivating the Next Generation," examines the impact of USDA’s Beginning Farmer and Rancher Development Program (BFRDP), the only federal program explicitly dedicated to training the next generation of farmers.