New York

NY193

NY192

NY191

Students Engaging the Environment Collaborate to Assess Aquatic Invasive Species

Invasive fish species pose a significant threat to aquaculture, fisheries, the sport fishing industry, water resources, and the environment.

Capacity Funding Power

NIFA released a new report that measures the effectiveness of its investments to our nation’s land-grant universities — investments that benefit the American public through agriculture and food research, extension, and education projects.

How Food Systems Affect Health

Researchers and extension specialists involved in the NIFA-funded Multistate Research Fund project are engaging communities and facilitating institutional, family, and individual changes that improve health and wellbeing. One such project has investigated how food systems affect human health.

Good and Bad Worms

To assist farmers, producers, crop advisors, and others interested in learning more about managing parasitic worms, the Multistate Research Fund, a NIFA initiative to foster collaboration among universities, has implemented a project to provide simple, low-cost tools and methods for effectively managing nematodes and protecting soil health.

Rural Population Change in the United States

Rural areas comprise 72 percent of the nation’s land area and 46 million of its people.

Training Growers on Food Safety

With support from NIFA's Food Safety Outreach Program, the University of Florida launched the Southern Center for Training, Education, Extension, Outreach, and Technical Assistance to Enhance Produce Safety. The Southern Center seeks to build a collaborative infrastructure in southern states to support produce safety training and education that is compliant with the Food Safety Modernization Act (FSMA).

Kelp, Commerce, and Cleaner Water

Over time, the wetland is being affected by development and harmful algal blooms, like the brown tide that devastated the local scallop industry in 1985. The Cornell Cooperative Extension in Suffolk County, New York, is investigating whether sugar kelp can be grown commercially and help improve local water quality.