Nutrition and Food Safety Directory

Land-grant universities and other partners play an essential role in helping the National Institute of Food and Agriculture (NIFA) fulfill its food safety and nutrition mission. Coordination and cooperation among partners is strongly encouraged to achieve program success. Use this directory to find contact information for food safety and nutrition education partners.

Name Statesort descending Email Location Phone Number Specialty
Patricia Curtis Alabama Pat_Curtis@auburn.edu Auburn University (334) 844-2679 Food Safety Specialists
Andrea Morris Alabama morrian@aces.edu 256-372-8082 EFNEP,, SNAP-Ed
Amelia McGrew Alabama mcgreaj@aces.edu Auburn University 251-574-8445 Food Safety Specialists
Jovita Lewis Alabama jones07@auburn.edu Auburn University 334-624-8710 EFNEP
Barbara Struempler Alabama struebj@aces.edu 334-844-2217 SNAP-Ed
Eunice Bonsi Alabama ebonsi@mytu.tuskegee.edu Tuskegee University 334-727-8816 EFNEP
Katie Funderburk Alabama kem0017@aces.edu (334) 844-2209 SNAP-Ed
Roxie Dinstel Alaska University of Alaska Fairbanks (907) 474-2426
Adrian Kohrt Alaska Amkohrt@alaska.edu University of Alaska Fairbanks 907-474-7930 EFNEP,, SNAP-Ed
Cathy Birklid Alaska fncab@alaska.edu 907-474-6353 SNAP-Ed